How to Season a Flat Top Grill: A Beginner's Guide
A flat top grill is a versatile piece of cooking equipment, but it can be tricky to get the hang of at first. Seasoning your grill is essential for achieving the perfect flavor and texture every time. In this blog post, we'll show you how to season your flat top grill like a pro. Keep reading for tips and tricks on how to make the most of your cooking experience!
How to Season a Flat Top Grill: A Beginner's Guide
The number one reason to season your grill is to prevent rust. When you first get your grill, it will be covered in a light layer of oil to prevent it from rusting during shipping. This oil needs to be removed before you use the grill, and the best way to do that is to season it. Seasoning your grill will also create a non-stick surface. This will make it easier to cook on and clean. Seasoning will also give your food a better flavor.
How to Season a Flat Top Grill
1 - Oiling Your Grill Grates
The first step to seasoning your flat top grill is to oil your grill grates. This is an important step that ensures that your food doesn't stick to the grill. To oil your grill grates, you will need to heat up your grill to medium-high heat. Once your grill is heated, take a paper towel and dip it in some oil. Wipe the oil on your grill grates until they are evenly coated. Be sure to get in all of the nooks and crannies so that your food doesn't stick.
2 - Rubbing Your Grill Grates
Now that your grill grates are coated in oil, it's time to rub them down with some seasoning. You can use any type of seasoning that you like, but we recommend using a BBQ rub. This will help to add some flavor to your food. To rub your grill grates, simply sprinkle some of the seasonings on them and use your hands to rub them in. Be sure to cover the entire surface so that your food is evenly seasoned.
3 - Water Seasoning
If you're looking for a more natural way to season your grill grates, you can try using water. Simply wet a cloth or paper towel with some water and then rub it over the surface of your grates. This will help to create a barrier between your food and the grill grates so that your food doesn't stick.
You can also try using oils from fruits and vegetables. Rubbing an orange peel on your grill grates can help to add flavor and prevent sticking. Other fruit peels, such as lemon or lime, can also work well. You can even rub garlic on your grill grates for an extra flavor boost!
Conclusion
Cleaning your grill is important to maintain its longevity and performance. When you clean your grill, it's also a good idea to oil your grill grates. This will help to prevent sticking and add flavor to your food.
There are a few different ways to oil your grill grates. You can use a cooking spray, brush on some olive oil, or rub fruit peels on your grill grates. Experiment to see what works best for you!
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